Page Content Inside the Issue Our feature article looks at the vast, complicated world of international food safety, involving food regulators, inspectors, health authorities and laboratory scientists. Featured Articles In Eau Claire, WI, A "Little Local Lab" Is Fighting for Its Community Community CHCC Laboratory—Where America’s Day Begins APHL and Public Health Labs: On the Front Lines of Zika Reponse To subscribe to Lab Matters, enter your email: Submit Toggle URLS PAST ISSUES It looks like your browser does not have JavaScript enabled. Please turn on JavaScript and try again.